Chef

Contact Name: Sorin
Contact Telephone: 01534734425
Job Reference: 27152
Job Type: Permanent

Cooks guests' orders according to their preferences
Employs food safety best practices and makes sure that all kitchen staff members do the same
Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces
Works quickly and accurately during busy periods, such as weekends and evenings
Occasionally takes on extra duties, such as cleaning.
Food safety level 2 required.

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