Chef at Tomuno Hospitality Limited

We’re looking for a hardworking, experienced chef to join our small Italian restaurant. This is a hands-on role for someone who genuinely loves cooking and takes pride in preparing simple, authentic Italian dishes to a high standard.

You’ll be responsible for day-to-day kitchen duties, including food prep, cooking, and keeping everything running smoothly during service. We need someone who can stay organised, work well under pressure, and keep consistency in both quality and presentation. Keeping the kitchen clean, managing stock, and following food safety standards are all part of the job.

Competitive rate of pay, staff meals, uniform, competitive holidays all provided

Applicants from on island only.